Deutscher Qualitätswein
Jahrgang: 2022
Ausbau: trocken/Eichenfass
Alkohol: 13,0 % vol.
Restzucker: 0,2 g/l
Säure: 4,2 g/l
Potential: 6-7 Jahre
Ein selbstbewusster Lemberger mit beerigem Aroma, der sowohl am Gaumen wie im Finale einen bleibenden Eindruck hinterlässt. Eine abschließende Reifung im Eichenfass schenkt ihm eine sehr zugängliche Tanninstruktur.
Empfehlung:
Fleisch, Geflügel, Wildgerichte
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